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38 sats \ 4 replies \ @Satosora 28 Jan \ on: Roast(!) My Dinner: Locally Raised Beef Tenderloin HealthAndFitness
How did it turn out? Dry at all?
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10 sats \ 3 replies \ @denlillaapan OP 28 Jan
never. I was Stacking too much, so forgot about it in the oven a little (maybe 3-4 minutes past peak) but still juicy and lovely
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9 sats \ 2 replies \ @Satosora 28 Jan
It looks good. Will you make gravey with the juice?
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10 sats \ 1 reply \ @denlillaapan OP 28 Jan
nah, can't be arsed. I just sprinkle it on top and eat as is. (maybe supplement with some bone broth now and again)
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9 sats \ 0 replies \ @Satosora 28 Jan
Collect it for use for your next time you make some kind of sauce. Its always good to give sometjjng more flavor.
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