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21 sats
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2 replies
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@siggy47
24 Apr
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on: Stacker Saloon
We try to set it up the might before. It's great when we remember. Maybe one third of the time it's great.
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@StillStackinAfterAllTheseYears
24 Apr
I used to do that, but I'm too picky about wanting my beans ground fresh, alas.
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@siggy47
24 Apr
We grind fresh the night before. If it was up to me I would probably buy pre ground. I'm not so picky.
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