Now that anyone can make anything, only the intentional will truly stand out - those who create with care, not just speed.
We’ve gone from a world of restricted access (tools, capital, gatekeepers) to one where anyone can create with ease. The barrier is no longer execution, but discernment. The true differentiator isn’t how much you make, but how well you filter, frame, and refine.
Tools are everywhere, but good taste remains rare. Taste, rooted in experience, observation, and intuition, isn’t easily copied or scaled. It’s the ability to strip away the excess, highlight what matters, and shape resonance behind every great work.
Intentionality, taking time to care about context, composition, and consequence, is the new craftsmanship. Those who lead with taste rise above the noise, because they don’t just add... They elevate.