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We have some cast iron pans that get hot, and I mean real hot. To make omelets I get it hot enough that I do not want to rap my hand around it for very long at all.
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We have some cast iron pans that get hot, and I mean real hot. To make omelets I get it hot enough that I do not want to rap my hand around it for very long at all.
I don't think so. All my cookware is stainless steel or castiron unipiece (nothing exactly like OPs carbon steel pressed sheet metal tho) and the handles get warm but not really hot.