Do you add wheat flour in a fudgey? If you do, it's Khorak Mithai. If you don't, it's Majun Mithai.
Our sweets and snacks are very royal. We do not shy away from using dry fruits and desi ghee
I've never tasted blondie. They seem too delicious. I'm gonna search them in my next visit to the city.
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No wheat flour in fudge, but there is wheat flour in a blondie.
We don't use dry fruits in our desserts much. I'm not sure why.
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So, fudgey is Khorak Mithai and blondie is a majun mithai!
Do you see how similar two very different cultures look from deep down?
In one day, you've surprised me with two other variants of yours. One is a music lover and other is a foodie.
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22 sats \ 1 reply \ @k00b OP 15 Aug
I definitely do see how similar they are. We're always more similar than different.
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We're always more similar than different.
I'll remember this forever! Thanks! For a wonderful discussion!
BTW! I've started a pool for Music lovers. As you really have a good taste of music, I would love to see you participate there.
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