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We make our own hummus, too. I have a recipe for beet hummus which if done with black olives and then just plain.
Beet hummus sounds right up my alley.
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39 sats \ 4 replies \ @OgFOMK 4 Aug
I double the ingredients and I put jalapenos and I just throw the cilantro in instead of garnish.
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Thanks for sharing. I don't think there will be any other takers in my household, but if I ever happen to have an extra beet laying around, I'll keep this in mind.
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46 sats \ 1 reply \ @OgFOMK 5 Aug
Because we eat Russian food we always have some beets.
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There was a restaurant where we used to live that had a breakfast burrito with shredded beets that I really liked. Otherwise, I've never really incorporated them into my diet.
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