21 sats \ 10 replies \ @Satosora 10 May \ on: The One Ingredient That Has Spiked by 8000 Percent over the Last 50 Years econ
its cheaper though!
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If you account for the subsidies and reduced quality, then it's actually more expensive.
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True, but they don't know how expensive it actually is, because they don't understand how heavily subsidized the corn and soy are that produce it are.
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I'm talking about animal feed. Almost all soy and corn are grown for animal feed.
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That's a negligible fraction of soy acres.
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