Cheese in America is dead. It is factory produced, pasteurized, sliced and wrapped in plastic and refrigerated. In other words, cheese in America is an abomination.

Cheese is a living food with a rich history and a vast and complex diversity.

charts_and_numbers

Per Capita Cheese Consumption. Guess who takes the first place

oliverweiss

Cheese in America is dead. It is factory produced, pasteurized, sliced and wrapped in plastic and refrigerated. In other words, cheese in America is an abomination.

Cheese is a living food with a rich history and a vast and complex diversity.