Basil Pesto is a classic of Italian cuisine that goes well with a multitude of recipes, with walnuts it is even better, perfect for pasta and sandwiches.

Ingredients

2 cups of Basil Leaves

1/3 cup of walnuts

1/3 cup grated Parmesan Cheese

Oil

1/2 teaspoon of salt

1 clove of garlic

2 teaspoons of lemon juice

Black pepper (optional)

method of preparation

1-Add all the ingredients to a processor and blend until you obtain a paste. (You may need to scrape the sides a few times).

2-Taste and adjust the salt to your taste, you can also add black pepper.