Hot chocolate with brandy is a winter classic, but vanilla gives this recipe a special touch!
Ingredients (2 servings):
Milk
1/2 cup of milk
Heavy Cream
1 box of heavy cream
Cocoa Powder
2 tablespoons of cocoa powder
Brandy
1 shot (50 ml) of brandy
Vanilla Essence
1 teaspoon of vanilla essence
Sugar
Sugar to taste
Note: Adjust the quantity of sugar according to your personal taste preference.